The Juicy Fruit Yerba Mate Experience: complex, earthy, fruity
This unique combination merges tangy pomegranate and sweet melon into a surprisingly complex tea. Every sip takes you on a journey of flavors that is sure to intrigue and delight.
Tasting Notes: candied apple, rainforest, campfire
As you sip this rich golden infusion, piquant pomegranate with a wave of woodsy yerba mate come to to the forefront. Then as the tea travels down your throat it develops into a full-bodied fruity sweetness, leaving you in the end with a hint of juicy melon, roasted apricots and a whisper of smokiness. Is this what morning dew in a tropical rainforest tastes like to a macaw? We can only imagine that it does.
Ingredients: Yerba maté, green rooibos, rosehips, orange peels, lemon verbena, cornflowers,safflowers and natural flavor.
- 1 tbs Per Cup
- 3-5 Minutes
Savoring Your Experience:
Enjoy this tea with something that melds sweet and sour: Tart cherry preserves on a frosted orange scone, or Persian stews with chicken and pomegranate.
Melons originated in Africa and southwestern Asia, but have since expanded in popularity around the world. This quintessential summer fruit contains Vitamins A and C, as well as lycopene - all potent antioxidants.