Savoring the Experience:
This fruit-forward blend is enjoyed as a hot brew on cold mornings or as a cold brew poured over ice for hot summer days.
Ingredients:
Green Tea, Apple Pieces, Natural Apricot Flavor, Apricots & Marigold Flowers
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1.5 tsp Per Cup
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175°
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2-3 Minutes
Fun Facts:
Apricots have a rich and flavorful history dating back 4,000+ years, originating in China. It only made sense to combine apricot with green tea from China. Turned out to be a fantastic idea.