It's a cool morning and nothing sounds better than a fresh brewed pot of flavorful, loose-leaf tea- but like most of us, who has the time? That’s why you’ll fall head over heels for our "Tea Press Tumbler" tea infuser mug.
Our tea infuser mug solves the main issue with nearly every other tea mug; the ability to brew tea and stop the infusion process without having to remove the tea from the mug. Leaving the tea there certainly isn’t an option either as it is terribly difficult to enjoy a bitter brew.
Designed with a fine mesh filter and patented infusion-stopping chamber, with the Tea Tumbler tea infuser mug you can brew a perfectly clean cup without the worry of over-steeping. Once the plunger of the tea infuser mug is pressed, the tea leaves are compressed into a solid chamber and away from the water. The double-walled, vacuum-insulated, restaurant-grade stainless steel construction of the Tea Tumbler gives it phenomenal insulation properties and incredible durability making it a very versatile and low maintenance travel companion. Stainless steel is also naturally BPA-Free and doesn’t impart flavor. Hence, you can enjoy a strong Pu-erh tea in the morning and a delicate Oolong in the evening without taste transfer.
To use, simply place a desired amount of loose-leaf tea in the Tea Tumbler infuser mug chamber and place the chamber into the infuser mug body. Pour hot (not boiling as this will scald the leaves) over the leaves. Add cream or sugar at this point if desired. Place the tea infuser mug lid on top and twist into the locked position. Let the tea steep for 3-5 minutes depending on desired taste and depress the plunger.
Brew, press, sip and enjoy – all in the convenience of a single tea infuser mug!