The Peach Matcha Green Tea Experience: fruity and creamy – with a dash of green
The peachy aroma is a heady harbinger of the great matcha experience to come. The green tea powder is a brilliant shade of green that infuses into an equally vibrant brew.
Tasting Notes: soft, creamy, grassy
This novel twist on matcha brings together the perfect amount of peach and sweetness to traditional matcha. Juicy stone fruit notes balance the green tea astringency. A refreshing lightness and grounding earthiness make for an enjoyable cup.
Matcha can have a slightly astringent note. This approachable matcha offers mellow, fruity freshness that is packed with flavor (and antioxidants!).
Ingredients: High grade Japanese green tea powder, natural peach flavor.
- 1 tsp Per Cup ~ Mix to a frothy consistency
Savoring Your Experience:
Up the ante for your morning smoothie by adding a half teaspoon of antioxidant-rich matcha. Peach Matcha is also perfect for iced matcha lattes. Pair Peach Matcha ,hot or cold, with a fruit parfait. Or follow the Japanese tea ceremony tradition and enjoy matcha with a small sweet treat like mochi or wagashi.
In traditional Japanese preparation, matcha powder is sifted through a fine-mesh sieve and measured into a special bowl. Hot water is added slowly, then whisked briskly in the shape of a “W” with a bamboo whisk until smooth and frothy.